News

Congratulations to Alexandra Normandeau, a master’s student, who has been awarded a scholarship from the AFDU Québec Foundation. This distinction, the Multidisciplinary Graduate Scholarship, is offered by Ms. Christine Fréchette, former Minister of…

Our team recently enjoyed a wonderful outing at Jacques-Cartier National Park, combining a scenic hike with a few fun slides along the way.

For some team members, it was their first visit to the park, which made the experience even more special.…

The third scientific committee meeting of the EcoNutriMeal project was held on February 16 at the Institut de tourisme et d'hôtellerie du Québec (ITHQ), in partnership with the GastronomiQc Lab.

The event brought together students, researchers, and…

Jérôme Lamontagne-Proulx et Matthieu Glanowski from the du Bureau de liaison Université-Milieu (BLUM), recently delivered a training session to the team on confidentiality and intellectual property.

This session provided team members with practical…

EcoFoodLab, in collaboration with the Pôle Bioalimentaire and INAF, is organizing the symposium “Penser économie circulaire pour une alimentation durable”, which will take place on May 12, 2026, at UQTR, as part of the 93rd Acfas Congress.

The…