News
Three EcoFoodLab students take home awards!
At the 2023 edition of Green Food Tech, Zain Sanchez Reinoso and Houssine Fliss tied for third place in the “flash presentation” category. Meanwhile, Jade Lévesque won the award for best presentation during the session Rendez-vous du GastronomiQc Lab…
NSERC Alliance Grant Awarded
Sergey Mikhaylin, in collaboration with his colleagues—Véronique Perreault (professor-researcher at ITHQ), Marie-Ève Labonté, Véronique Provencher, Laurence Godin, Anne-Sophie Morisset, and Laure Saulais (professor-researchers at Université Laval),…

